The Dybdahl Co.


199,00 kr

The languster is a popular item in high-class Japanese cuisine. Serving and preparation methods include sashimi, as a steak, frying, and roasting alive!

Printed with Japanese archival ink on a matte Hahnemühle paper in our studio outside of Copenhagen, Denmark. 

Design no. 4801

Explore the entire Ukiyo-E collection

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